$5.29
/
lb
CHUCK
blade, short rib, trim
$5.29
/
lb
RIB
prime rib or ribeye, braising rib, trim
$10.99
/
lb
LONG LOIN
t-bone or striploin & tenderloin, top sirloin, tri-tip, trim
$10.99
/
lb
HIP
sirloin tip, inside, eye, rump, trim
$5.49
/
lb
FRONT QUARTER
chuck, rib, brisket, shank, trim
$5.49
/
lb
$5.79
/
lb
HIND QUARTER
long loin, hip, flank, shank, trim
$5.79
/
lb
$5.49
/
lb
SIDE
front quarter, hind quarter
$5.49
/
lb
Order total is calculated based off of the hanging weight prior to aging. Prices subject to change. Updated January 2024.